Hand sanitisers are located at the entrance and by the toilets for you to use throughout your visit – please dispense as often as you want
All team members are required to stay at home if they show any Covid symptoms
Serving staff and guests may wear masks if they choose
‘Historic’ food in an historical setting.
Located in the Grade 1 listed Queen Elizabeth Hall in the heart of Royal Albert Dock and overlooking Liverpool’s iconic Three Graces.
What’s Cooking is the longest serving restaurant in Royal Albert Dock and proud of its contribution to the area’s hugely successful revitalisation.
Dishes are prepared to order from the finest, freshest ingredients provided by local suppliers.
House specialities include the tastiest hand crafted burgers, fall-off-the-bone Barbecued Pork Ribs, and succulent grilled Beef Steaks.
We believe that our Cocktails are the best value in town and “pack a real punch”.
Just click here to find out at our restaurant on Royal Albert Dock, Liverpool
Royal Albert Dock, Liverpool
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Have you visited us recently? To help us provide the very best in food and service, we would be grateful if you took a minute to complete the details on this simple comment form. Your submission will then be automatically entered in our monthly draw to win a £50.00 What’s Cooking gift voucher. All submissions qualify for the draw.
Click here for comment card.
24 Britannia Pavilion
The Royal Albert Dock
Liverpool L3 4AD
+44 (0)151 707 2023
Breakfast • Lunch • Dinner • Burgers • Ribs • Steaks • Chilli • Chicken • Pulled Pork • Fajitas • Burritos • Fish • Salads
Great Cocktails • Draft, Bottled & Craft, Beers and Ciders • Value Wines • Exotic and Popular Spirits • Soft Drinks • Teas and Coffee